Things are spicing up here in Sisters as we gear up for our 3rd Annual Chilifest, September 19-21st. If you like hot things, you won’t want to miss a full weekend of chili inspired food specials and events. Check out the festivities!
Friday, September 19th – Chili Cook-off competition and special Chili beer release – 6 pm
Local restaurants will be battling it out for the best Chili title while you, our favorite fans, vote the winner.
Saturday, September 20th – World Champion Habanero Hot Wing Eating Competition- 6:30 pm
If you think you can handle the blazing heat that Chef Mark ensures to put out, this is a competition for you. Prizes to the winner! Space is limited. Sign up today! 541-549-1963
Celebrate the season of Fresh Hop Beers with the Sisters Fresh Hop Festival. Taste a variety of products from Oregon breweries. Over 15 breweries will be on hand to showcase their finest brews. Check out what Three Creeks Brewing will be pouring!
2014 Cone Lick’r Fresh Hop Pale 5% ABV IBU Unknown
The 2014 iteration of our annual fresh hop pale features 300 lbs. of wet Centennial hops from BC Farms in Woodburn, OR. The hops went from farm to brew kettle in 4 hours. The abundance of hop resins creates spiciness along with the classic orange rind notes of the fresh Centennial.
2014 Hop Wrangler Fresh Hop Red 5.8% ABV IBU unknown
A fresh hop version of our Firestorm Red utilizing 150 lbs. of freshly harvested Chinook hops direct from Independence, OR.
We are excited to announce the upcoming bottle release of our Bulletproof Coffee Stout, the first of four in our NEW Desperado Series. We invite you to celebrate with us during our Desperado Release Party, Friday, October 3rd, at 6:30pm.
Back by popular demand, we are holding another Brewers Dinner. Themed around the launch of our new Desperado series, indulge in a four course meal that has been carefully paired with our finest ales by Head Brewer Zach and Chef Mark as they walk you through each course. Space is limited. Reservations Required. $40/person. Call (541)549-1963.
Appetizer: Fried brie with Huckleberry Jam and Beer Brined House Smoked Salmon, paired with Stonefly Rye
Soup: Wild Mushroom, Dark Hallow and Roasted Garlic Bisque, paired with Dark Hollow Harvest Ale.
Entrée: Prosciutto Stuffed Tenderloin Encrusted in Hazelnuts with a Chocolate Porter Demi Glace, served with Rosemary Baby Red Potatoes and Grilled Broccolini, paired with FivePine Chocolate Porter
Dessert: Pumpkin Crème Brule, paired with Bullet Proof Coffee Stout.
It’s Oregon Craft Beer Month! No better time to celebrate our birthday. We are gearing up for this weekend’s fun festivities.
Fri., Jul 18: Releasing “Beers of Our Archives”. Come enjoy previously released beers, including vintage and barrel-aged styles. Pair these great brews with some yummy birthday cake! Cake will be served at 6:30pm.
Sat., Jul 19: All Day Raffle! Come in for a chance to win some cool TCBC Gear!
Sun., July 20: Home Brewers Competition Winner Announced! A patio tasting of the Home Brewers beers followed by the big announcement. 3-5pm.
Around the World Photo Contest Winner Announced!
To celebrate Central Oregon Craft Beer Week we would like to invite you to our Brewers Dinner. Indulge in a four course meal that has been carefully paired with our finest ales by our head brewer and chef as they walk you through each course. Space is limited. Reservations Required. ONLY $35/person Call (541)549-1963.
* Appetizer: Smoked Quail in Marionberry Vinaigrette paired with Stampede Strong Ale.
* Soup: Chocolate Porter French Onion with Spent Grain Croutons paired with FivePine Chocolate Porter.
* Entree: Oregon Dungeness Crab Stuffed Halibut with Stonefly Rye Lobster Sauce, Voodoo Risotto and Orange Glazed Asparagus Spears paired with Lord Underwood’s Bitter (brewed special for COBW).
* Dessert: Chocolate Stout Cake with Coffee Stout Syrup paired with Bulletproof Coffee Stout.
Hey all you Hop Heads! It’s that time again. Time for our annual IPA tap take over. Ten Oregon IPAs on tap here at Three Creeks for an entire weekend. Tasting trays and pints available. This is an event you won’t want to miss!
We are excited to hold the 2nd Annual March Maltness. Eight malty brews will be on tap at Three Creeks and will face off for the Champion Title. Here is the schedule of events:
Mar 16 – Selection Sunday. We will be revealing which 8 brews and breweries will be participating.
Mar 20,21 – 1st ROUND. Come in order a tasting try, receive a voter card and beer description sheet. Cast your vote. The top four participants will move on to the FINAL FOUR. First plays fourth and second plays third in the Final Four round.
Mar 22,23 - FINAL FOUR! Come in order a tasting tray and vote! Final two advance to the Championship Weekend.
Mar 28-30: CHAMPIONSHIP WEEKEND! Voting will be open all weekend.
Follow Facebook and our poster boards in the pub for details and results. See you all here!
Please join us in welcoming General Distributors Inc. to the Three Creeks Family. Effective March 1st, General will assume responsibility for distributing our brands in their territory. Please contact the General Team with any product requests in Columbia, Washington, Yamhill, Polk, Multnomah, Marion and Clackamas counties. General can be reached at 503-656-9470, and of course you can always contact us directly at 541-549-1963.